January 25, 2021

Isaí Jess Muñoz (BM Voice, ’01) has found success as both a performer and an educator since his days at UC’s College-Conservatory of Music. After receiving a master’s and a doctoral degrees from Manhattan School of Music and Stony Brook University, he became an Associate Professor of Voice and Opera at the University of Delaware and the Vice President of the National Opera Association. Now, he is releasing his first solo album in over a decade with pianist Oksana Glouchko.

February 4, 2021

Alice McCollum, the first woman, and first Black woman, elected to the Dayton Municipal Court, reflects on 42 years of service in the legal profession.

February 3, 2021

Meet Adele Edmonds, a world traveler who is not afraid to take on a challenge.

February 1, 2021

The University of Cincinnati Alumni Association’s recognition of Black History Month will revolve around a series of events, held virtually, throughout February.

February 26, 2021

In stories by the Chicago Tribune and Yahoo, UC alum and artist Riva Lehrer depicts people with disabilities without the mock heroics, the ‘freak show’ or the toxic staring

February 22, 2021

UC College-Conservatory of Music Arts Administration alumna Kathy Wade received a $10,000 ArtsWave grant and was recently featured by the Cincinnati Business Courier.

February 19, 2021

A $1 million gift from Robert J. Herbold, BS ’64, HON ’14, has established the Robert J. Herbold Fellowship Endowment Fund at the University of Cincinnati College of Engineering and Applied Science (CEAS).

March 1, 2021

A UC grad in the College of Education, Criminal Justice, Human Services, and Information Technology uses what she learned in the Early Childhood Education program to help students and families during the pandemic.

February 23, 2021

Lindner College of Business highlights alumni David I. Beatson '71.

February 11, 2021

A "tip war" broke out in Cincinnati in January, with UC and Xavier fans topping each other's generous tips at local restaurants. In just one month, more than $34,000 has been raised to support area restaurant workers hurt by the pandemic.