UC grad shares path to success, from biochemistry to corporate president
May 7, 2024
As an undergrad in UC’s College of Arts and Sciences, majoring in biochemistry, Sujata Malhotra dreamed of going to medical school. But upon graduation she decided to go into the food and beverage industry, beginning her career at Cargill, Inc. She held various positions — quality assurance chemist, technical services manager, sales manager — while earning a master’s in business administration from Capital University, focusing on international marketing.