September 7, 2018
Through CEAS’s Protégé Program, mechanical engineering student Griffin Wagner spent his summer creating a millirobot prototype designed for localized cancer and tumor detection and treatment.
January 5, 2024
As a high school student, Emma Korman's interest in engineering was sparked by her experience competing in the annual University of Cincinnati robotics competition. Now, she's a second-year mechanical engineering student at UC – and she helps plan the robotics competition to inspire other local kids to follow in her footsteps.
March 12, 2024
The University of Cincinnati College of Engineering and Applied Science (CEAS) and Chongqing University (CQU) in Chongqing, China, recently celebrated the 10th anniversary of their Joint Co-op Institute collaboration.
April 4, 2024
University of Cincinnati professor Kishan Bellur is captivated by evaporation - a phenomena that is happening all the time, all around us, but few of us notice. Most liquid surfaces, for example, water in a test tube, are not flat. There is a slight curvature to it called the meniscus. As the liquid evaporates, it climbs up the side of the tube forming a very thin liquid film that is hard to see with the naked eye. Understanding the evaporation process and the behavior of these films are the focus of Bellur's latest research.
May 29, 2024
At the University of Cincinnati, students can enroll in the Global Technical Workforce course to gain professional skills that complement their technical engineering skills. Through the course, students are equipped with tools to contribute to the increasingly global and diverse work environment. Students are taught how to work in global teams and communicate interculturally and at the end of the course get the opportunity to put these skills to practice through a short study abroad trip. This year, along with faculty Eric Payton and Aimee Frame, two groups of students went to Germany and Ghana.
June 10, 2024
As a first-generation student from Dubai, Jonathan Raj’s international background has been instrumental in shaping his expertise in intercultural communication and cross-disciplinary collaboration through the University of Cincinnati's NEXT Innovation Scholars program.
March 22, 2021
University of Cincinnati alumna Andrea Zahumensky proves that an engineering degree can provide a valuable foundation for a successful career in any field. Zahumensky earned her degree from in industrial engineering in 2000 and she carved her path from engineering through IT and into marketing. Since 2017, she has been the Chief Marketing Officer of KFC U.S., a subsidiary of Yum! Brands, leading marketing, advertising, media and digital initiatives. Prior to joining KFC, Zahumensky had a 20-year career at P&G. She is being honored with the 2020 Herman Schneider Distinguished Alumni Award from the UC College of Engineering and Applied Science (CEAS).
March 30, 2021
Forbes highlights the work of four UC inventors who are exploring how drones can be applied to telehealth.